Irish Pub,Shenanigans

Monday - Seafood Basket

Tuesday - All you can eat BBQ Ribs

Wednesday - Chicken/Pork Schnitzel

Thursday - Chicken/Beef Fajitas

Friday - Soup Salad T-bone Steak

Saturday - Sunday All you can eat carvery

WEEKLY SPECIALS MONDAY All you can eat Pasta 249฿ TUESDAY All you can eat BBQ Ribs 360฿ WEDNESDAY All you can eat Curry 249฿ All you can eat Kebabs 249฿ FRIDAY Soup Salad T-bone Steak 260฿ SATURDAY SUNDAY All you can eat carvery 450฿

[ FOOD ] - DRINK

Starters
Main Event
Seafood
Pies & Stews
Thai Food
Desserts
Snacks
Breakfast
Super Lunch Saver

All salads served with your choice of dressing: Vinaigrette, French, Shenanigans Caesar, Balsamico, Blue Cheese, or Thousand Island

Shenanigans Smoked Salmon - Entree Size - 190.- Caught in the crystal rivers of County Waterford and smoked over elusive Blackthorn Wood. Served with a cream cheese and chive dressing, wheaten bread & salad.
Country Pate - Entree Size - 160.- A country style duck pate made from an Irish grandmothers original recipe. Wrapped in bacon with a dash of Jameson whiskey. Served with toast, salad & wholegrain mustard.
Prawn Cocktail - 190.- Succulent fresh prawns in a special Shenanigans seafood sauce.
Garlic Bread - 120.- 2 Chunks of toasted bread roll, with lashings of garlic butter
Soup of the day - 120.- The Shenanigans Chef’s daily soup forecast is one even we can’t predict. Ask your server for today’s report.
Hot Potato Soup with Bacon & Chives - 130.- A hearty blend of leeks, onions, potatoes, cooked in fresh vegetable stock. This makes for a timeless treat.
Ham & Pea Soup - 130.- Fantastic with a hangover, and even better without.!
Farmhouse Vegetable Soup - 130.- This is a wonderful hearty soup, full of chunky vegetables, smoked bacon and potatoes cooked slowly in a rich tomato base. A soup to set anybody up for the night.
Seafood Cream Chowder - 140.- A combination of mixed seafood in a beautiful creamy sauce with lashings of white wine and garlic.
Greek Salad - 245.- Introduced to the Emerald Isle in the 1970’s after an Irishman enjoyed a two week package holiday to Crete. Feta cheese, olives, plus leaves and other goodies.
Caesar Salad - 195.-
Chicken Caesar Salad - 245.- A classic! All the essential ingredients are here. Crisp iceberg lettuce, croutons, bacon bits, freshly grated parmesan cheese & Shenanigans special Caesar dressing always a crowd pleaser.
Chef ’s Main Course Salad - 280.- Fresh picked varieties of garden salads and topped with roasted beef, chicken, ham and cheddar cheese.

Our steaks are all seved with your own choice of sauce : Pepper , Mushroom , Rosemary , Garlic , or Butter cream

Australian Rib Eye Steak - 580.- A 250 g. Imported Australia Rib Eye steak topped with your choice of sauce & mixed vegetables smothered in Hollandaise sauce. Served with sauté potatoes, onions, bacon, garlic.
Australian Angus Sirloin Steak - 540.- A 250g Imported Australian sirloin steak served with spuds (your choice), onion rings, peas, mushrooms and tomatoes.
Shenanigans Fillet Steak - 445.- A prime fillet steak stuffed with mushrooms and garlic smothered in a rich pepper cheese sauce. Served with grilled corn, tomato, onion rings, sauté potatoes, seasonal vegetables.
Premium Striploin Steak - 425.- A seriously tender 250g.Thai premium Striploin steak served with French fries, mixed vegetables and your choice of sauce.
Lamb Chops - 495.- 3 luscious lamb chops served with Rosemary sauce and mashed potatoes, buttered spinach topped with cheddar cheese and grilled tomato.
Schnitzel - 295.- chicken or pork, Plain Schnitzel or Parmagain served with Coleslaw & chip or Salad & chips
Mixed Grill - 395.- A real carnivores delight, includes steak, sausage, lamb chop, pork fillet with mashed potatoes, peas and gravy. No trace of hunger pangs after this one!
Spaghetti - 250.- A huge serving of freshly prepared spaghetti your choice of Cabonara , Bolognaise or Seafood Marinara
Pork Spare Ribs - 480.- You need a seriously big appetite for this one. A monster rack of pork spare ribs in our special homemade Shenanigans BBQ sauce. Served with corn on the cob and French fries. You won’t walk far after this little number
Pork Spare Ribs 1/2 Rack - 275.-
Traditional Pork Chop - 325.- A huge pork chop (350 g.) served with sage and onion stuffing, seasonal vegetables and your choice of potatoes. Add to that a choice of apple sauce or gravy as an accompaniment.
Shenanigans Chicken Kiev - 345.- A tender breast of chicken stuffed with cheddar cheese and garlic sauce deep fried in golden bread crumbs. Your choice of potatoes and seasonal vegetables
Half Roast Chicken and Chips - 320.- Succulent half roasted chicken and chips served with stuffing & pineapple fritter to finish off.
Chicken Masala - 295.- England’s most popular curry. Served with Jasmine rice and condiments. Nan breads add an extra 60 B. Choice of plain, garlic or buttered.
Southern Fried Chicken in Basket - 320.- Big juicy breast of chicken coated in Shenanigans special Deep South herbs & spice. Served on a bed of chips. The Colonel would take his hat off to this one! .
Lasagne and Salad - 295.- A generous square of Shenanigans influenced lasagne. ( rumour has it that some Jameson’s Whiskey got into the mix somewhere) Served with a mixed garden salad.
Liver, Bacon, Onions, Mashed Potatoes & Peas - 340.- One of Ireland’s best loved traditional dishes. No description necessary for this one. It is what it says it is and more!
Sausages, Mash Fried Onions & Gravy - 295.- You don’t need to be a rocket scientist to work out what’s going on here! A smash hit anytime.
Sausage, Egg, Chips & Beans - 285.- And this one hardly needs any introduction too. You can see it coming a mile off!
All Day Breakfast - 345.- Not for the faint (or weak) hearted Fried eggs, bacon, pork sausages, black pudding, tomato, mushrooms, home fried potatoes, fried onion, fried bread and baked beans, simply the works! Served with coffee or tea. The quintessential nosh up.
Fajitas ( Chicken or Beef ) - 395.- Your choice of beef or chicken served on a sizzling hot iron skillet with fresh grilled onions and bell peppers, and served with guacamole,sour cream,red salsa,cheese and warm flour tortillas
Shenanigans Burger - 250.- Your Choice Of beef,spicy chicken,fish or pork. All served on a bun with French fries, traditional condiments and a few more.Some suggested toppings : cheese,chilli,bacon,egg. All at 20 Baht
Irish Steak Sandwich - 345.- A big juicy steak (200 g.) on a fresh Baguette with fried onion, tomato, lettuce & cheese. Served with coleslaw and French fries. The Rolls Royce of Sandwiches.
Selection of Sandwiches - 195.- See our sandwich menu for suggestions if you cannot make up your mind! A choice of ham, cheese, tuna, beef, pork or chicken sandwiches.

Fresh Seafood Every day ...

Salmon Steak - 450.- A large choice cut (250g.) of imported Norwegian Salmon delicately sautéed. With Shenanigans special lemon sauce, and served with mixed salad and baked jacket potato.
Whole Boneless Sea Bass - 395.- This whole boneless bass lightly pan fried in herbs and butter till perfect. Served with Shenanigans potatoes and seasonal vegetables.
Fish & Chips - 360.- Beautiful white fillets of john Dory served with chips, tartar sauce & your choice of gar or mushy peas.

Pies & Stews

Irish Stew - 390.- ( the real McCoy, accept no substitute ) Probably Ireland’s most favourite dish and another of our specialties. Lamb, potatoes, onions and carrots, cooked in a lamb stock.
Imposter’s Irish Stew - 335.- A thick beef stew, slow cooked to develop the full flavour, with chunks of carrots and potatoes.
Beef & Guinness Pie - 345.- A house specialty and our best seller. Tender chunks of beef, lightly stewed in a rich Guinness gravy then baked with a flaky pastry top.
Steak & Kidney Pie - 345.- More akin to our English neighbours, the Irish have developed a taste for this one. Filled with lean beef, kidney and onions. Served with a pastry top.
Castlemahon Chicken Pie - 315.- The tenderest chicken breast, fresh vegetables and potatoes, cooked in a rich, thick stock, sealed under a puff pastry top and served piping hot. You can place bet on none of the flavours escaping
Traditional Cottage Pie - 325.- Tender minced beef in a rich brown sauce under a piping hot topping of grilled mashed potatoes and buttered vegetables.
Spinach Cheese & Mushroom Pie - 295.- A generous slice of light creamy pie filled with spinach, Cheddar cheese and mushrooms. Served warm with a crispy salad garnish. This is a veggie delight!
Chilli Con Carne - 240.- Served with steamed rice & corn chips.

Unless it’s a noodle dish, all our Thai dishes are served with steamed rice. Also, if its not listed here, ask your server, we’ll do our best to accommodate.

Prawn Cakes (ทอดมันกุ้ง) - 165.- Deep fried shrimp cakes served with sweet plum sauce.
Spring Rolls (ปอเปี๊ยะทอด) - 165.- Spring rolls stuffed with minced pork and mixed vegetables and deep fried.
Yam Woon Sen (ยำวุ้นเส้น) - 165.- Spicy glass noodle salad with prawns and minced pork
Yam Kor Moo Yang (ยำคอหมูย่าง) - 165.- Spicy grilled pork neck salad.
Labb Moo (ลาบหมู) - 165.- Minced pork flavoured with Thai herbs, lime leaves and tossed in a lemon and fish sauce dressing.
Pla Ghoong or Pla Muk (พล่ากุ้งหรือปลาหมึก) - 165.- Spicy lemongrass salad with prawns or squid.
Tom Yam (ต้มยำ) - 165.- A traditional hot and sour Thai style soup with your choice of beef, chicken, prawns or pork .
Gaeng Som Pla (แกงส้มปลาผักรวม) - 165.- Sour & spicy soup with fish and mixed vegetables.
Green / Red curry with coconut milk (แกงเขียวหวาน / แกงแดง) - 165.- Green/Red curry with coconut milk, choice of beef, chicken, prawns or pork , small egg plants, sweet basil.
Gaeng Pet Ped Yang (แกงเผ็ดเป็ดย่าง) - 165.- Roasted duck with grapes, cherry tomatoes, pineapple, red curry in coconut milk and sweet basil.
Pa Naeng (พะแนง) - 165.- Stir fried pa naeng paste in coconut milk with choice of beef, chicken, prawns or pork .
Chicken Yellow Curry ( แกงมัสมั่นไก่ ) - 165.- Sweet curry with coconut milk with chicken and sliced potatoes.
Pla Pad Khing (ปลาผัดขิง) - 165.- Stir fried fillet of fish with onions, fresh ginger.
Chicken & Cashew nuts (ไก่ผัดเม็ดมะม่วง) - 165.- Stir fried chicken with cashew nuts, onion, bell pepper, mushrooms and dried red chili.
Gaeng Pa (แกงป่า) - 165.- Beef, Pork, Chicken or Fish cooked in red curry with long beans, baby sweet corn, galingale, basil leaves and lime leaves.
Nua Pad Nam Man Hoy (เนื้อผัดน้ำมันหอย) - 165.- Sautéed sliced of beef with mushrooms & oyster sauce.
Pad Kra Paow (ผัดกะเพรา) - 165.- Stir fried a choice of beef, chicken or pork with chili & hot basil. Watch out Spicy!
Pad Thai (ผัดไทย) - 165.- Tradition Thai fried rice noodle with bean curds, dried shrimps, salted turnip, bean sprouts accompanied with grilled prawns. A Thai classic.
Lad Nar (ราดหน้า ) - 165.- Flat rice noodle topped with brown gravy and Chinese broccoli and choice of beef, chicken or pork
Green Curry with Spaghetti. (สปาเก็ตตี้เขียวหวาน) - 165.- Spaghetti with green curry sauce and your choice of beef, chicken or pork .
Pad Kee Mao (ผัดขี้เมา ) - 165.- Flat rice noodle pan fried with chili, basil leaves & choice of beef, chicken or pork .
Kao Pad (ข้าวผัดหมู/ไก่/เนื้อ/ปู/กุ้ง เสริฟพร้อมไข่ดาว) - 165.- Fried rice with choice of pork, chicken, beef, crab meat, prawn. Served with fried egg.

Nice Desserts ...

Ma Sullivan’s Apple Pie - 160.- Home made apple pie with a hint of cinnamon and raisin. Served with either ice cream or custard.
Bread & Butter Pudding - 160.- Layers of bread with raisins in Jameson Irish Whiskey, a hint of vanilla and baked till it’s crispy on top. Worth waiting for – please allow 15 minutes.
Chocolate Brownie - 160.- Chocolate brownie served with your choice of cream or ice-cream
Ice Cream - Ask our staff about our special Ice Cream menu.

Snacks

Pork Spare Rib Fingers - 165.- A plate full of snack size, Shenanigans spare ribs with dipping sauce.
Deep Fried Irish Cheddar - 195.- Hunks of Cheddar cheese covered in herbs spices and breadcrumbs, deep fried and served with some sweet pickles.
Plate of chips - 120.- Curry Sauce 15- Bread & Butter 20-
Chilli Cheese Fries - 180.- Huge plate of chips covered in our special shenanigans Chilli then topped with cheese. This is messy but worth it!
Plate Hot Roasted Nuts - Cashewnut 120- Peanut 75-
Potato Wedges - 220.- Served with sour cream, chopped bacon, chives and sweet chilli sauce
Spud & Onion - 120.- A serving of these found at the end of every rainbow! CHUNKS of potatoes tossed with onions, fried until perfect.
Southern Fried Chicken Tenders - 180.- Tender strips of chicken coated in breadcrumbs and fried until golden brown. Served with a plum dipping sauce.
Bacon & Liver Wraps - 180.- An Irish tradition. Especially enjoyed when washed down with a pint or four.
O ' Sai Oua - 145.- From the Northern region of Thailand our favourite spicy grilled sausage, served with nibbles of fresh ginger & chilli.
Pork or Beef Jerky - 140.- Thai-Irish style jerky served with a hot sauce.
Chicken Wings - 6 - 95.- Chicken wings with your choice of sauces mild, medium or MAD IRISHMAN, also available sweet chilli and blue cheese.
Chicken Wings - 12 - 180.-
Quesadilla - 160.- You guessed it the Irish have made it to Mexico! A flour tortilla sandwich grilled with cheese. A selection of fillings choose from: Plain cheese, chicken, beef, spicy Mexican sausage or mushroom topped with sour cream and guacamole
Nacho’s - 250.- A mountainous plate of corn chips topped with your choice of chicken, or beef that has been marinated in our special recipe. (for that authentic taste). Then topped off with sour cream and guacamole
Samosa’s - 160.- Chicken Tikka Samosa served with a special tamarind sauce
Satay Sticks - 120.- A choice of 6 chicken or beef lavished in peanut sauce.
Aussie Pies - 130.- Aussie meat pie, Steak & Potato, Steak & Mushroom, Aussie Pastie, Sausage Roll. Add: Chips 50.- Graden Peas or Mushy peas 60.- Gravy 15.-

Served until midday

Breakfast Set - 160.- 2 Eggs, back Bacon, pork sausage, baked beans, grilled tomato, home fried potatoes, toast, butter & jam. Included tea or coffee.
Minute Steak - 160.- Steak, 2 eggs, beans, home fried potatoes.
Egg Benidict - 130.- 2 Eggs, ham on muffin, topped with Hollandaise sauce, home fried potatoes.
Breakfast Muffins - 110.- Bacon & egg or sausage & egg, home fried potatoes.
A Stack of 3 Pancakes - 130.- With Butter & Maple syrup. Add bacon 60b
Cheese on toast 2 pc. - 120.-
Cheese & bacon on toast 2 pc. - 150.-
Bacon & Egg Sandwich - 110.-
Sausage & Egg Sandwich - 110.-
Toast & Jam 2pc. - 50.-

Monday - Saturday 11am - 4pm. Your choice of the six dishes below plus a small local draught beer or soft drink, juice.. 249- inclusive

Local Fish & Chips - 249.-
Local Ribeye, Chips & Mixed Salad - 249.-
Mixed Sausage, Mashed Potatoes, Onion gravy - 249.-
Pork Stroganoff - 249.-
Scampi & Chips - 249.-
Soup of the Day & a Sandwich - 249.-